The Progressive Dining Tour visits some of the best restaurants Chicago has to offer.
Menu options are available for private events. To inquire, call (312) 437-3463 to speak with a Chicago Dine-Around event planner. A sample menu for the public tour is provided below.

SAMPLE MENU

The sample menu below offers a perspective of the types of food that are served on the public tour. As for food portions, guests often tell us that they are full after the first restaurant, so bring your appetite and pace yourself!

Hors D’oeuvres
Baby Spinach
With Pears, Walnuts, and Ricotta Salata
Neopolitian Pizze:
Made with Italian Flour, San Marzano Tomatoes, Parmesan and Homemade Mozzarella
Pugliese | Tomato, Onion, and Smoked Provola
Sausage | Fennel, Onions, Tomatoes
-Paired with-
Biance, Pinot Grigio
Rosso, Pinot Noir

Main Course
Pollo alla Parmesano
Made with Homemade Pomodoro Sauce
-Served with-
Penne Pomodoro
Homemade fresh Mozzarella, Tomato Basil Sauce
Soft drinks

Dessert
Chocolate Pecan Pie
Choc full of Whole Pecans–not just sugary goo! A Southern favorite.
Served with Vanilla Ice Cream
Coffee

(Menu subject to change)

Alternative menu is available for vegetarians and guests with food allergies or special dietary requests.